The best des

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Open 11:00 AM - 02:30 PM , 04:30 PM - 09:30 PM See Hours
Local 8355 Bash St, Indianapolis, IN 46250, United States Local +1 3178-410-484.0
Wheree.com
Introducing The Best Des, a brand that aims to provide the ultimate dining experience with its flagship product, Ichiban Noodles. Known for their exquisite taste and exceptional quality, Ichiban Noodles have garnered rave reviews from satisfied customers. With a focus on the finest ingredients and meticulous preparation, The Best Des has set a new standard in the culinary industry. From delectable bento boxes to mouthwatering sushi rolls, their menu offers a diverse range of Japanese delicacies that cater to every palate. The brand prides itself on its commitment to customer satisfaction, striving to create a welcoming atmosphere where guests can indulge in a delightful culinary journey. Embark on a gastronomic adventure with The Best Des and discover why they are the epitome of excellence in the world of Japanese cuisine.

Amenities and More


  • Takeaway
  • Wheelchair-accessible seating
  • Credit cards
  • Wheelchair-accessible car park
  • Plenty of parking
  • Vegetarian options
  • Solo dining
  • Trendy

Reviews

4.6/5
8 reviews
5 stars
4 stars
3 stars
2 stars
1 stars
Summer Li
Summer li
March 22, 2024
Ichiban is such a rare gem. I visited today for the first time in a few years and was reminded why I love it so much. The service is so friendly and the food is every bit as delicious as ever. The katsudon is a must for me. Don’t miss out on this place.
Asια
Asια
March 22, 2024
Impressed! Very homey atmosphere and very nice waitress who served us. She gave us hot towels to clean our hands before and after our meal. I had the san-sai noodles and tempura vegetables along with a salad with ginger dressing that I highly recommend! Give this place a try soon!
Nancy Brown
Nancy brown
March 22, 2024
I was skeptical. It's sorta out of the way and the food isn't familiar to me but I liked it a lot. Really tasty and better prices than other similar places in the area.
Benito Flores
Benito flores
March 22, 2024
This place is a great example of hidden jewel. We frequently visited this place before the pandemic. Yesterday was the first time we returned and we were pleasantly surprised. The food was as authentic and good as we remembered. The Shrimp Tendon was delicious as well as the Udon, Donburi and the sushi. Highly recommended!
Rose Cicala
Rose cicala
March 22, 2024
I always wanted to try this place and it was really good. From the outside a bit of a hole in the wall but don't let that keep you away. We all got a variety of dishes. Tempora bento box, sushi, chicken teriyaki and I got the Oyakodon and the only complaint is the egg wasn't poached but more of a fried hard but it was still very good.
Doug Leese
Doug leese
March 22, 2024
I have been coming to this family owned restaurant since I was about 8 or 9 years old with my grandmother. That's about 25 years now 😊 This restaurant holds a special place in my heart. From authentic homemade Japanese and Chinese food, to being the place to go to for a quiet atmosphere, I have had so many memories and events at this place. I highly recommend it. It's still run by the original owner Louis. Here is a picture of us! Major thumbs up for a hole in the wall place that stands the test of time 👍
Sheri Carney
Sheri carney
March 22, 2024
I was originally going to go to another place to eat but saw that this place was just down the road from me. I went in with no expectations and was pleasantly surprised by the food. I got the Yaki Udon and Gyoza with Miso Soup. The Yaki Udon was tasty and not overly spiced. They do give you spices to add to taste if needed. The Gyoza tasted phenomenal. The pan used must have been pre seasoned and transferred the flavor. Miss soup, while not having mushrooms, had seaweed and I preferred that over the mushrooms. Overall a great lunch. The building itself is older and needs repair but until it falls over I recommend going in and trying it out.
Ray Martinez
Ray martinez
March 22, 2024
An interesting small place. I had the soft shell crab app. in ponzu and the katsudon, and it was more than enough to fill me up. The soft shell crab was definitely a different take for me, but I loved every bite. The katsudon had a very nostalgic taste. It's was like comfort food and made me feel at home. The service was great and fast. Loved this place.

Location

8355 Bash St, Indianapolis, IN 46250, United States

Hours

  • Monday
    11:00 AM - 02:30 PM
    04:30 PM - 09:30 PM
  • Tuesday
    11:00 AM - 02:30 PM
    04:30 PM - 09:30 PM
  • Wednesday
    11:00 AM - 02:30 PM
    04:30 PM - 09:30 PM
  • Thursday
    11:00 AM - 02:30 PM
    04:30 PM - 09:30 PM
  • Friday
    11:00 AM - 02:30 PM
    04:30 PM - 09:30 PM
  • Saturday
    11:00 AM - 02:30 PM
    04:30 PM - 09:30 PM
  • Sunday Close

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